Live Webinar for Eurofins

12:00pm, Tuesday, November 3, 2026
30-min Program Overview

image of an MS in Biotechnology Program graduate in commencement garb to feature the upcoming webinar

Eurofins Food Chemistry (Madison, Wisconsin)What: 30-minute Live Webinar Program Overview
Why: Learn about the program’s curriculum and its value to biotech professionals
When: 12:00 p.m., Tuesday, November 3, 2026
How: RSVP to receive the Zoom link

Register to Attend the Webinar

Dr. Natalie Betz, Academic Director, will give a short presentation providing an overview of the M.S. in Biotechnology Program. Learn about the curriculum, the unique course schedule for full-time workers, the types of career outcomes to expect, and how to apply for Fall 2027.

Many Eurofins employees have graduated from the M.S. in Biotechnology Program and experienced strong career growth (see the list below).

Eurofins Employees and the MS in Biotechnology Program

Students and Alumni

Class of 2028

  • John Gibson, Supervisor – Water Soluble Vitamins, Eurofins

Class of 2015

Class of 2013

  • Kyle Olsen, MS, Senior Laboratory Operations Supervisor, Eurofins Food Chemistry Testing

Class of 2012

Class of 2009

  • Andrew Hoenisch, MS, Business Development Manager, Eurofins Discovery (Mar 2021 – Jan 2025)

Class of 2007

More students and alumni