Live Webinar Program Overview with Eurofins

Live Webinar: 12:00pm, Tuesday, March 18, 2025

Eurofins Food Chemistry (Madison, Wisconsin)What: Live Webinar Program Overview with the UW-Madison M.S. in Biotechnology
Why: Learn about the program’s curriculum and its value to biotech professionals
When: 12:00 p.m., Tuesday, March 18, 2025
How: RSVP to receive the link to attend!

Photo of Natalie Betz, PhD
Natalie Betz, PhD, Academic Director

Dr. Natalie Betz, Academic Director, will give a short presentation providing an overview of the M.S. in Biotechnology Program. Learn about the curriculum, the unique course schedule for full-time workers, the types of career outcomes to expect, and how to apply for Fall 2025.

Many Eurofins employees have graduated from the M.S. in Biotechnology Program and experienced dramatic career growth (see the list below).

Meet some of those employees and have an opportunity to ask them about their experiences.

RSVP to Attend the Live Webinar

Eurofins Employees and the MS in Biotechnology Program

Students and Alumni

Class of 2013

  • Kyle Olsen, MS, Senior Laboratory Operations Supervisor, Eurofins Food Chemistry Testing

Class of 2012

Class of 2009

Class of 2007

More students and alumni